Sassy S.O.S
Many times, I find myself taking the recipes I know from childhood and trying to add a new and exciting flavor spin to them. Growing up my mom would make S.O.S (gravy on toast)...
Ingredient: black pepper
Savory Bacon and Pea Frittata
I usually have eggs on hand in my refrigerator as I use them in multiple recipes that I make. However, sometimes I don’t get them all used up before they start to approach the...
Ham and Broccoli FritTOTa
Weekend vibes usually involve not having to cook something that takes too much effort or just pillaging through the refrigerator for some leftovers from the week. Frittata is often one of my frequent go-to...
Mom’s Simple Homemade Chili Amped Up
Growing up I remember one of the comfort foods that we frequently had as the weather would turn cold was a bowl of homemade chili. It was often a staple for Thanksgiving evening when...
Chicken Tater Tot Casserole
Growing up in the Midwest my mom would often make hamburger tater tot casserole. It was only a few ingredients: ground beef, tater tots, canned cream soup and dried minced onion flakes. It was...
Instant Pot Quesabirria Tacos
I think I was channel surfing one afternoon and landed on the Food Network Channel, Guy’s Best Bite was on. The concept of the show is a group of Food Network celebrity cooks go...
Roasted Melrose Pepper Pasta
Sometimes life is a series of happy accidents. When I went to the nursery to buy my pepper plants for the season, I wanted to get more pepper plants as I always feel that...
A Tale of 2 Pizza Sauces: Act 1
Since I started growing my own tomatoes in my raised bed garden, it has been a long time since I have bought a jarred or canned pizza sauce. I can usually freeze enough red...